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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 3.5 g
  • Cholesterol: 42.5 mg
  • Sodium: 49.8 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.3 g

View full nutritional breakdown of Chelles Lemon & Garlic Roasted Chicken calories by ingredient
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Chelles Lemon & Garlic Roasted Chicken

Submitted by: MCALONGE21


Number of Servings: 8

Ingredients

    Lemon Juice, 2 lemon yields (remove)
    *Extra Light Olive Oil, 1 tbsp (remove)
    Water, tap, 1 cup (8 fl oz) (remove)
    Thyme, fresh, 2 tsp (remove)
    Rosemary, 1 tbsp (remove)
    Roasting Chicken, 2.5 unit (yield from 1 lb ready-to-cook (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MNAYLOR21.





TAGS:  Poultry |

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