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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 46.9
  • Total Fat: 2.2 g
  • Cholesterol: 4.9 mg
  • Sodium: 192.1 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.8 g

View full nutritional breakdown of Mini Cheese Pizzas calories by ingredient
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Mini Cheese Pizzas

Submitted by: CHAMPAGNEKISSE7

Introduction

Pre-made biscuits make this a fast and easy lunch or snack. Pre-made biscuits make this a fast and easy lunch or snack.
Number of Servings: 10

Ingredients

    1Biscuit Dough, original, flaky, reduced fat, refrigerated (1 can)
    1/3cup tomato sauce
    1/2tsp oregano leaves
    1/2cup part skim shredded mozzarella

Directions

1 Preheat the oven to 450F.
2 Pat each biscuit into a 4-inch circle on a baking sheet coated with nonstick cooking spray.
3 Use a small bowl, and combine together the tomato sauce and oregano, and spoon the sauce on each biscuit round. Sprinkle the cheese over the tomato sauce.
4 Bake for 8 to 10 minutes, or until the cheese is melted.
5 Serve immediately.


Number of Servings: 10

Recipe submitted by SparkPeople user CHAMPAGNEKISSE7.






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