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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 9.3 g
  • Cholesterol: 153.3 mg
  • Sodium: 340.0 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Grilled BBQ chicken legs calories by ingredient
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Grilled BBQ chicken legs

Submitted by: JESIEGALLION


Number of Servings: 3

Ingredients

    1 pound tyson chicken drumsticks
    4 tbsp Kroger BBQ sauce (honey)
    salt pepper and garlic powder to taste

Directions

heat grill


season chicken with salt pepper and garlic to taste

put on grill in middle of grill cook 10 minutes

turn chicken over cook another 10 minutes

turn chicken again and bast with bbq sauce let cook for 5 minutes

turn chicken to side with out bbq sauce and bast with with bbq sauce. Let cook another 5 minutes!

extra yummy!


If you dont want the extra fat take the skin off before before cooking on grill and bast without the skin

Serving Size: 2 pieces= 1 serving

Number of Servings: 3

Recipe submitted by SparkPeople user JESIEGALLION.






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