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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 252.8
  • Total Fat: 3.9 g
  • Cholesterol: 68.0 mg
  • Sodium: 623.2 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 26.7 g

View full nutritional breakdown of Patti's Crockpot Beef Stew calories by ingredient
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Patti's Crockpot Beef Stew

Submitted by: PWATERBURY


Number of Servings: 8

Ingredients

    2 lbs beef for stew
    2 large potatos diced
    1 medium onion diced
    1 large parsnip diced
    1 can Italian style diced tomatos
    1 small can button mushrooms
    Beef stew seasoning
    2 cups water

Directions

Combine all ingredients in a crockpot. Cook on high for 4 hours or 6 -8 hours on low.

Number of Servings: 8

Recipe submitted by SparkPeople user PWATERBURY.






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