Creamy Dill "cheese" SpreadSubmitted by: VEGFAERY
IntroductionA vegan replacement for dill cream cheese. A vegan replacement for dill cream cheese.
1 1/2 cup raw cashews, soaked for 4 hours in plain water
1 teaspoon crushed garlic
2 tablespoons lemon juice
salt and pepper to taste
1 cup fresh dill sprigs
Serving Size: 25 1-tbsp servings
Number of Servings: 25
Recipe submitted by SparkPeople user VEGFAERY.