- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 219.5
- Total Fat: 6.0 g
- Cholesterol: 35.4 mg
- Sodium: 547.0 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 3.8 g
- Protein: 11.6 g
Slow Cooker Scalloped Potatoes and HamSubmitted by: BALANCE46
IntroductionMakes a full 5 quarts! Makes a full 5 quarts!
8 large potatoes, peeled and thinly sliced
2 small - medium sweet onions, thinly sliced
2 cups sharp cheddar cheese
2 cans Healthy Request Cream of Mushroom soup
1/2 cup nonfat milk
1.5 pounds Jennie-O Extra Lean Ham
Salt to taste
Pepper to taste
Paprika to taste
Layer half of potatoes, ham and cheese in slow cooker. Sprinkle with salt and pepper to taste.
Mix milk and 2 cans of soup together. Pour over layers. Sprinkle with paprika to taste.
Cook 4 hours on high of 8-10 on low.
Number of Servings: 20
Recipe submitted by SparkPeople user BALANCE46.