Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 192.7
- Total Fat: 10.8 g
- Cholesterol: 83.6 mg
- Sodium: 87.7 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 22.4 g
View full nutritional breakdown of T U R K E Y calories by ingredient
T U R K E Y
Submitted by: KARENSUEBURTONNumber of Servings: 1
Ingredients
-
TURKEY
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KARENSUEBURTON.
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