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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 156.9
  • Total Fat: 11.5 g
  • Cholesterol: 0.6 mg
  • Sodium: 177.8 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Sweet Potatoe Pie calories by ingredient
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Sweet Potatoe Pie

Submitted by: SEPTEMBER82


Number of Servings: 10

Ingredients

    4 large sweet potatoes
    2 c Truvia
    2tsp brown sugar
    1/2 c smart butter
    1/2 c fat free cream
    pinch cinnamon
    pinch nutmeg

    store bought pie crust

Directions

boil potatoes till tender by fork do not break apart.
Let cool, peel and mash in large bowl with hand masher.
Add melted butter mix well, add remaining ingredients and mix well.
Pour into 9.5 in pie crust bake at 375 for 40 min or till toothpick comes out clean.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user SEPTEMBER82.






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