Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 151.3
- Total Fat: 1.3 g
- Cholesterol: 2.4 mg
- Sodium: 437.7 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 1.2 g
- Protein: 5.1 g
View full nutritional breakdown of Banana Pudding calories by ingredient
Banana Pudding
Submitted by: GRCDGNTYRSRVNumber of Servings: 8
Ingredients
-
Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, 2 small packages
Milk, nonfat, 4 cup (remove)
Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)
*Reduced Fat Nilla Wafers (8 Wafers), 3 serving (remove)
Directions
Mix pudding, & milk.
Line pan with vanilla wafers.
Slice bananas, & layer on top of vanilla wafers.
Layer pudding on top.
Repeat
Serve with cool whip if wanted
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
Line pan with vanilla wafers.
Slice bananas, & layer on top of vanilla wafers.
Layer pudding on top.
Repeat
Serve with cool whip if wanted
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
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