Easy Peach CobblerSubmitted by: SLIMMINGGRANNY
1 large can peaches packed in water
1 cup white flour
1 cup splenda
1 cup 2% milk
1 Tbsp. butter
Melt butter in 8x8 glass pan.
Mix flour, surgar, milk and mix well.
Pour peaches in pan on top of butter,pour flour mixture over
peaches and butter .Bake for thirty minutes or until brown on top.
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SLIMMINGGRANNY.