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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 155.1
  • Total Fat: 15.6 g
  • Cholesterol: 30.4 mg
  • Sodium: 299.1 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.7 g

View full nutritional breakdown of L's ceasar dressing made at home calories by ingredient
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L's ceasar dressing made at home

Submitted by: LALAFLOWERS

Introduction

my fav!!! Lots of garlic flavor, and nice and creamy! my fav!!! Lots of garlic flavor, and nice and creamy!
Number of Servings: 8

Ingredients

    * Egg, fresh, 1 large (remove)
    * Anchovy (anchovies), 1 can (2 oz) (remove)
    * Garlic, 1 clove (remove)
    * Yellow Mustard, 1 tsp or 1 packet (remove)
    * Parmesan Cheese, grated, .25 cup (remove)
    * *French's Worchestershire Sauce, 3 tsp (remove)
    * Olive Oil, .5 cup (remove)

Directions

put everything except the olive oil in the blender. Blend well. Add the olive oil in a slow stream with blender running. Stop adding when desired consistancy has been reached! I like a mayo like thick dressing.

Serving Size: 8 - 2 tbls servings

Number of Servings: 8

Recipe submitted by SparkPeople user LALAFLOWERS.






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