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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 100.8
  • Total Fat: 5.7 g
  • Cholesterol: 6.8 mg
  • Sodium: 56.4 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

View full nutritional breakdown of Flourless Peanut Butter Cookies (Gluten Free/Dairy Free) calories by ingredient
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Flourless Peanut Butter Cookies (Gluten Free/Dairy Free)

Submitted by: JENN03275

Introduction

This recipe is from the book "Incredibly Easy Gluten-Free Recipes". This recipe is from the book "Incredibly Easy Gluten-Free Recipes".
Number of Servings: 24

Ingredients

    1 cup packed brown sugar
    1 cup smooth peanut butter
    1 egg, lightly beated

Directions

1. Preheat over to 350F. Beat brown sugar, peanut butter and egg in medium bowl with electric mixer until blended and smooth.

2. Shape dough into 24 balls; place 2 inches apart on ungreased cookie sheets. Flatten with fork. bake 10-12 minutes or until set. Transfer to wire rack; cool completely.

Serving Size: makes 2 dozen cookies

Number of Servings: 24

Recipe submitted by SparkPeople user JENN03275.






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Member Ratings For This Recipe

  • I turned these into cupcakes. I ended up burning the tops of them, but I could tell that deep down and aside from my terrible baking, this was a really nice recipe. I also realised that the last of the sugar had gone, so I used icing sugar! - 8/27/13

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  • will be trying this thank you for such an easy recipe! - 3/6/13

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  • Love these cookies. I also add 1 teaspoon of vanilla. This recipe is so easy too! - 3/22/12

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  • I am so surprised that no one has commented on these cookies. First, they are incredibly easy to make. Second, they are incredibly delicious. Third, I don't even really like peanut butter cookies, but I love these! And fourth, for gluten free/dairy free the ingredients inexpensive/readily available - 2/6/12

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