Black Bean and Avacado salsaSubmitted by: TRY24GET
Introductionwith or without brown rice with or without brown rice
1 can of Black beans drained and rinsed
1 can of stewed chopped tomatoes drained and rinsed
1 peeled chopped avacado
1 cup of frozen fire roasted yellow corn
1 cup of prepared brown rice cooled (optional)
leave out or reduce amount rice if you are watching carbs.
Number of Servings: 8
Recipe submitted by SparkPeople user TRY24GET.