SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 91.4
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.7 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.3 g

View full nutritional breakdown of Cucumber & Tomato Salad in Vegan Mayo Dressing calories by ingredient
Report Inappropriate Recipe

Cucumber & Tomato Salad in Vegan Mayo Dressing

Submitted by: GRACIESUE

Introduction

A Vegan take on one of my mom's old salads...really good in summer...only really need the cukes & dressing, but the additions are tasty!! A Vegan take on one of my mom's old salads...really good in summer...only really need the cukes & dressing, but the additions are tasty!!
Number of Servings: 6

Ingredients

    5 Mini Cucumbers with Peel, sliced
    1/4 Fresh Sweet Onion, thinly sliced in strips
    18 Grape Tomatoes, halved or quartered
    5 TBS. Follow your Heart Original Veganaise
    2 TBS.Heinz White Wine Vinegar
    1 TBS Italian Herbs

Directions

Mix together Veganaise, vinegar, and herbs and set aside.

Cut all the veggies and throw in a big bowl. Add dressing and salt and pepper to taste, and toss :)

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user GRACIESUE.






Great Stories from around the Web


Rate This Recipe