Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 174.7
- Total Fat: 9.9 g
- Cholesterol: 42.5 mg
- Sodium: 297.1 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.4 g
- Protein: 12.8 g
View full nutritional breakdown of Chili calories by ingredient
Chili
Submitted by: LENNIEJANENumber of Servings: 12
Ingredients
-
1.25 lb extra lean ground beef
1 can Campbell's tomato soup
2 cans Bush's chili beans
1 tbsp chili powder
Directions
put raw meat, chili beans, tomatoes and chili powder in a crockpot. Cook on low for 5-6 hours, stirring occasionally to break up the meat.
Serve with cheese and sour cream if desired.
Number of Servings: 12
Recipe submitted by SparkPeople user LENNIEJANE.
Serve with cheese and sour cream if desired.
Number of Servings: 12
Recipe submitted by SparkPeople user LENNIEJANE.
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