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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 279.2
  • Total Fat: 19.8 g
  • Cholesterol: 53.1 mg
  • Sodium: 314.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.6 g

View full nutritional breakdown of Apple Cake calories by ingredient
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Apple Cake

Submitted by: JENN684

Introduction

Delicous sweet cake perfect for fall Delicous sweet cake perfect for fall
Number of Servings: 12

Ingredients

    1 1/2 cup Splenda granular
    1 cup oil
    3 eggs
    1 3/4 cup flour
    1 tsp salt
    1 tsp baking soda
    1 tsp ground cinnamon
    1 tsp vanilla extract
    3 large apples chopped



Directions

Mix splenda, oil, and eggs. In separate bowl mix flour, salt,baking soda, and ground cinnamon. Mix with sugar (splenda) mixture. Add vanilla extract and apples. Bake in 9x12" greased and floured pan at 350 degrees for 45 minutes.

210 calories if divided in 16 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ISLE23.





TAGS:  Desserts |

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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    I was afraid of 1 cup of oil, so I used 1/4 c oil and substituted 1/2 c applesauce and 1/4 c ground flax seed. The cake was very moist and not too heavy. - 4/10/09

    Was this review helpful?   yes  No
  • Delicious!!! My whole family loved it. Making this is going to be a new holiday tradition. - 11/4/07

    Was this review helpful?   yes  No