Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 214.0
- Total Fat: 1.6 g
- Cholesterol: 1.8 mg
- Sodium: 1,298.9 mg
- Total Carbs: 54.0 g
- Dietary Fiber: 5.5 g
- Protein: 2.8 g
View full nutritional breakdown of Mom's Trip to Santa Fe Barbecue Sauce calories by ingredient
Mom's Trip to Santa Fe Barbecue Sauce
Submitted by: MOUNTROYALMOMIntroduction
Delicious with Ribs. Adapted from a favorite recipe from Sante Fe Delicious with Ribs. Adapted from a favorite recipe from Sante FeNumber of Servings: 12
Ingredients
-
4 Slices Bacon cut in 1/2 inch pieces
2 cup chopped onion
2 cloves garlic, crushed
28 oz ketchup
1/2 cup white vinegar
1/2 cup lemon juice
1 cup Worcestershire sauce
1/2 cup white corn syrup
2 Tablespoons Molasses
1/2 cup brown sugar
1 tsp cayenne
2 tsp chili powder
2 tsp red chile flakes
2 tsp paprika
1 tsp dry mustard
1 tsp salt
1 tsp barbecue spice
1/2 tsp Tabasco Sauce
1 cup pineapple juice
1 cap liquid smoke
Directions
1. In a heavy 4 quart stockpot, fry bacon until crisp. Add onion and garlic and saute until transparent
2. Add remaining ingredients, except pineappple juice and liquid smoke. Bring to a slow boil and simmer 10 minutes.
3. Add pineapple juice and liquid smoke. Stir and cook for 2 minutes.
Serving Size: Makes 2 Quarts
Number of Servings: 12
Recipe submitted by SparkPeople user MOUNTROYALMOM.
2. Add remaining ingredients, except pineappple juice and liquid smoke. Bring to a slow boil and simmer 10 minutes.
3. Add pineapple juice and liquid smoke. Stir and cook for 2 minutes.
Serving Size: Makes 2 Quarts
Number of Servings: 12
Recipe submitted by SparkPeople user MOUNTROYALMOM.
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