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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 297.4
  • Total Fat: 15.5 g
  • Cholesterol: 61.2 mg
  • Sodium: 1,347.9 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 17.2 g

View full nutritional breakdown of Fried Potatoes and Smoked Turkey Sausage calories by ingredient
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Fried Potatoes and Smoked Turkey Sausage

Submitted by: NAANDO

Introduction

This is a dish my mom used to make when I was a kid - I have substituted turkey smoked sausage in place of pork. This is a dish my mom used to make when I was a kid - I have substituted turkey smoked sausage in place of pork.
Number of Servings: 4

Ingredients

    * Yukon Gold Potatoes (1 potato about 5oz), 15 oz
    * Oscar Mayer Smoked Turkey Sausage (2oz), 7 serving
    * Onions, raw, .5 medium (2-1/2" dia)
    * Olive Oil, 2 tbsp

Directions

* Heat the oil in a skillet over medium-high heat.
* Slice potatoes and place in skillet - fry until they are about 10 minutes from fully cooked
* Slice onion and add to skillet - fry until translucent
* Slice sausage and add to skillet - fry until potatoes and sausage are cooked through

**Makes4 generous servings**

Serving Size: Makes 4 generous servings

Number of Servings: 4

Recipe submitted by SparkPeople user NAANDO.






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