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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 84.4
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 279.4 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 1.3 g

View full nutritional breakdown of cheesecake pudding pie calories by ingredient
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cheesecake pudding pie

Submitted by: SUSANAT2


Number of Servings: 8

Ingredients

    2 c fiber one
    1/4 promise
    3 tbsp splenda
    2 cup almond milk
    1 pk jello cheese cake pudding mix

Directions



Serving Size: 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user SUSANAT2.





TAGS:  Desserts |

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