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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 278.4
  • Total Fat: 8.3 g
  • Cholesterol: 2.0 mg
  • Sodium: 1,241.5 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 8.7 g
  • Protein: 12.8 g

View full nutritional breakdown of Spicy Vegetarian Tortilla Soup calories by ingredient
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Spicy Vegetarian Tortilla Soup

Submitted by: JENNYMACK422
Spicy Vegetarian Tortilla Soup

Introduction

Modified another recipe I found to try creating a chicken tortilla soup. Modified another recipe I found to try creating a chicken tortilla soup.
Number of Servings: 5

Ingredients

    1 tblsp extra light olive oil
    1 can white beans
    1.5 cups frozen corn
    1 cup frozen green beans
    1 cup chopped onion
    1 tblsp garlic powder
    4 cups Imagine Organic NoChicken Broth
    2 tblsp ground cumin
    1 tsp garlic salt
    1 can RoTel Diced Tomatoes & Green Chilies
    2 Quorn Naked Cutlets, thawed & diced
    2.5 oz of tortilla chips

Directions

Saute onion in olive oil.
Add all ingredients & bring to a simmer for 15-20 minutes.
Serve with tortilla chips sprinkled on top.







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