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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.6
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.2 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 7.2 g
  • Protein: 4.5 g

View full nutritional breakdown of Grilled Cabbage calories by ingredient
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Grilled Cabbage

Submitted by: CLOWNYGURL1

Number of Servings: 4


    1 Head of Cabbage
    4 tbs olive oil


Cut cabbage into quarters

Drizzle olive oil over each quarter and add salt and pepper as desired, (I used seasoned salt).

Wrap individually in tin foil and cook on grill for 20-30 mins.

Serving Size: 4-5

Number of Servings: 4

Recipe submitted by SparkPeople user CLOWNYGURL1.

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