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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 216.8
  • Total Fat: 2.3 g
  • Cholesterol: 68.4 mg
  • Sodium: 337.7 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 7.3 g
  • Protein: 30.4 g

View full nutritional breakdown of Slow cooker chicken with chilli & peppers calories by ingredient
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Slow cooker chicken with chilli & peppers

Submitted by: LAWLI56

Number of Servings: 2


    Chicken Breast, no skin, 2 small breast fillets
    Marinara pasta sauce, 250gms
    Onions, raw, 1 medium, chopped
    Green Peppers 1 medium, chopped
    Red Pepper, 1 medium. chopped
    Chili powder, hot, 0.5 tsp
    Pepper, black, 0.25 tsp


Put all ingredients in a slow cooker and cook on low for 4 - 5 hours. Serve with rice, couscous or potatoes and salad or green vegatables.

Number of Servings: 2

Recipe submitted by SparkPeople user LAWLI56.

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