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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 8.6 g
  • Cholesterol: 59.3 mg
  • Sodium: 516.5 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.7 g

View full nutritional breakdown of Skillet Turkey Lasagna calories by ingredient
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Skillet Turkey Lasagna

Submitted by: ANGELICAMUZIK

Introduction

*a modified version of skillet lasagna *a modified version of skillet lasagna
Number of Servings: 6

Ingredients

    1 lb lean ground turkey
    1/2 small onion (chopped)
    3 cloves garlic, minced
    1 14.5 oz can diced tomatoes (undrained)
    1 1/4 cup water
    16 oz tomato sauce (no salt added)
    1 tsp dried parsley
    1 tsp dried oregano
    1 tsp black pepper
    2.5 cup broken up lasagna noodles
    1 cup low fat cottage cheese
    1/4 cup grated parmesan cheese
    1/4 cup egg substitute

Directions

In a large skillet, brown ground turkey with onions, garlic, and green pepper. Drain.
Add tomatoes, tomato sauce, water, and seasonings.
Bring to a boil, stirring occasionally.
Reduce heat, over, and simmer 20 mins or until pasta is tender.
Combine cheeses and egg.
Add the cheese/egg mixture to the skillet in heaping spoonfuls.
Cover and cook 5 mins more.
Sprinkle with parmesan if desired

Number of servings: about 6

Number of Servings: 6

Recipe submitted by SparkPeople user HIPTEACHERGIRL.






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Member Ratings For This Recipe

  • DEBLOUKY

    Very Good
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    This was a hit at my house tonight! I substituted part skim ricotta cheese because I couldn't find 1% cottage cheese & I used whole wheat rotini noodles. I also added a bit of black pepper & white pepper because we really like pepper. I'll definitely make it again. - 2/14/13

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  • THMORRIS2564

    Incredible!
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    Wow! It was great,only problem was I had a hard time eating only one serving. - 1/29/13

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  • ANNBIERE1


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    Strain the cottage cheese. - 3/11/12

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  • KRISTA-GIRL

    Incredible!
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    Very easy and tasty! I cooked it for ten minutes longer and let it sit for five before serving and it came out perfectly firm. - 4/19/11

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  • AMBERLOU_87

    Incredible!
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    My husband LOVED this and claimed the whole pan for himself just from smelling it cook! He is a lasagna fiend and this met with his approval! It was pretty easy and didn't take too long to make! - 4/11/11

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  • MOMWANTSNOWAIST

    Incredible!
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    Excellent!!!!!!Thanks for sharing such a great recipe!Now I can eat one of my favorites--lasagna --again without the high cals.!! - 1/30/11

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  • REDLKME

    Very Good
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    Very tasty! I definitely would make this again! - 1/4/11

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  • RICH_IN_NFPA_2

    Good
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    Flavor is good but written recipe needs a little work. Green peppers are mentioned in directions but not in ingredients plus we are not told when to add the pasta (I know it's with the tomatoes but it should still be mentioned). I'll try draining cottage cheese next time -- came out a little loose. - 1/1/11

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  • JUNEAU2010


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    Thank you for sharing this recipe! I can't wait to share it with BF! - 9/5/10

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  • CALVERTM


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    I made it tonite, it turned out fine, even my picky husband liked it, hoping to ignite the spark for him to lose weight too. - 5/20/10

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  • BEANCOUNTER2

    Incredible!
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    Delicious! My family loved it! - 6/13/09

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  • SHARBABY123

    Incredible!
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    Just made this last night and everybody loved it with the turkey. They wouldn't have really noticed if I didn't tell them! I also added basil like the other recipe and added the basil and pepper to the cheese mixture. - 5/6/09

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  • VLECKB

    Incredible!
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    Loved it! Easier to make and serve than regular lasagne. Will SOOOO make it again!! (thanks for putting this recipe with gr turkey in, I wish you could do substitutions on the recipe & meal planner rather than adding a whole new recipe!) - 2/26/09

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  • SANDIEGO_LADY

    Incredible!
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    I made this for dinner last night and my husband really liked it. He took some for lunch today and I had it again too; and there is still some left. So it was inexpensive also. - 11/5/08

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  • POOK_70


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    This was wonderful!! I put the cottage cheese into a strainer before mixing it to get rid of excess moisture and get a little closer to ricotta cheese. My hubby loved it too and he has no idea it was this good for him too! :) - 10/5/08

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  • LOSING4KEEPS

    Very Good
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    I thought this was extremely tasty. My boyfriend expressed disappointment because the cottage cheese looked so much like ricotta, but didn't have the same texture (He still ate it up, though). I'll be making this again. - 4/19/08

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  • CMS1171

    Very Good
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    Good recipe. Easy to make, and tastes good. - 2/16/08

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