Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 172.7
- Total Fat: 8.6 g
- Cholesterol: 0.0 mg
- Sodium: 8.9 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 7.7 g
- Protein: 6.1 g
View full nutritional breakdown of Black Bean Avocado Salad calories by ingredient
Black Bean Avocado Salad
Submitted by: JLHNELLIntroduction
Light and delicious. Good plain as a side dish, or on a whole-wheat wrap, or with tortillas. Light and delicious. Good plain as a side dish, or on a whole-wheat wrap, or with tortillas.Number of Servings: 5
Ingredients
-
1 can black beans, rinsed and drained
1 avocado, peeled and seeded and cubed
1 large bell pepper, chopped into 1/2 inch pieces
1 dry pint cherry tomatoes, quartered
1/3 cup fresh cilantro, chopped
1 tbsp olive oil
juice of 1 lime
1/2 tsp cumin
1/4 tsp cayanne pepper
Directions
Mix all ingredients and refridgerate. Serve with tortillas, on wrap, or as a side dish.
Serving Size: Makes 5 heaping 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JLHNELL.
Serving Size: Makes 5 heaping 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JLHNELL.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
