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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 266.7
  • Total Fat: 15.5 g
  • Cholesterol: 94.5 mg
  • Sodium: 277.5 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 17.7 g

View full nutritional breakdown of Cheeseburger Pie calories by ingredient
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Cheeseburger Pie

Submitted by: AMYZON12


Number of Servings: 8

Ingredients

    1 lb lean ground beef
    3/4 c. heart healthy mix Bisquick
    1 1/2 c. chopped onions
    2 sliced tomatoes
    1 1/2 c. 2% milk
    1 c. reduced fat shredded cheddar cheese
    2 eggs
    1/2 tsp. salt
    1/4 tsp. pepper

Directions

Preheat oven to 400 degrees. Grease pie plate 10 X 1/12" Cook and stir meat and onion in skillet until brown. Drain. Add salt and pepper. Spread in plate. Beat milk, eggs, and bisquick until smooth. Pour into plate. Bake 25 minutes. Top with tomatoes, sprinkle with cheese. Bake 5 to 8 minutes more. Cool 5 minutes

Serving Size: makes one 10" pie or 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user BALLACK13.






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