Pumpkin DipSubmitted by: MISSMARY3
Introductiona great fall dip with ginger snaps a great fall dip with ginger snaps
2 8 oz. packages of cream cheese
2 cups powdered sugar
30 ounces of canned pumpkin
2 tsp ground cinnamon
1 tsp ground ginger
This is great served with ginger snaps as an appetizer or on a buffet.
Number of Servings: 92
Recipe submitted by SparkPeople user MISSMARY3.