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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 378.7
  • Total Fat: 31.6 g
  • Cholesterol: 96.4 mg
  • Sodium: 253.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 19.0 g

View full nutritional breakdown of Burger Salad calories by ingredient
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Burger Salad

Submitted by: CDGRANOLA_MAMA

Introduction

Bunless burger turned salad! Great Gluten free, low carb option. Bunless burger turned salad! Great Gluten free, low carb option.
Number of Servings: 8

Ingredients

    Ground beef, 2lb
    A1 steak Sauce, 4 tbsp
    1 tsp Garlic Powder
    1 tsp Onion Powder
    2 tsp Chili Powder
    1/2 tsp Cayenne Pepper
    Kraft Ranch Salad Dressing, 2 tbsp
    Onions, raw, .5 large
    Garlic, 2 clove

    Any toppings you want, tomatoes, lettuce, more onions, etc.

Directions

Mix ground beef, A1 and spices together. Put in pan with diced onion, and minced garlic. Cook until meat is brown through. Top with ranch and any other toppings you want.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CDGRANOLA_MAMA.






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