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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 161.5
  • Total Fat: 4.3 g
  • Cholesterol: 106.0 mg
  • Sodium: 229.0 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.8 g

View full nutritional breakdown of egg salad half sandwich calories by ingredient
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egg salad half sandwich

Submitted by: KINSBAILE


Number of Servings: 1

Ingredients

    horsey sauce
    1/2 hard boiled egg
    sugar free relish
    1 piece of whole wheat braed

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KINSBAILE.






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