Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 145.5
- Total Fat: 2.4 g
- Cholesterol: 19.6 mg
- Sodium: 42.7 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 2.0 g
- Protein: 3.7 g
View full nutritional breakdown of Marble Banana Bread calories by ingredient
Marble Banana Bread
Submitted by: SORRELPONIEIntroduction
chocolate swirl banana breadchocolate swirl banana bread
Number of Servings: 12
Ingredients
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* *Whole Wheat Flour, 1 cup (remove)
* *Wheat flour, white, all-purpose, enriched, calcium-fortified, .66 cup (remove)
* Instant, Quick, and Regular Oats Cereal, .33 cup, dry, yields (remove)
* Applesauce, sweetened, .125 cup (remove)
* Buttermilk, lowfat, .33 cup (remove)
* Egg, fresh, 1 large (remove)
* Egg white, 1 serving (remove)
* Butter, unsalted, 1.5 tbsp (remove)
* Granulated Sugar, .45 cup (remove)
* Brown Sugar, .5 cup, unpacked (remove)
* Cocoa, dry powder, unsweetened, 2 tbsp (remove)
Directions
Melt butter, combine with all liquid ingredients. Add sugar, combine. Combine dry ingredients (except cocoa), add to wet, mix just until moistened. Pour half another bowl. Pour 2/3 of this in greased 9 x 5 in loaf pan. Combine remaining half of banana batter with cocoa powder, pour on top of plain in loaf pan. Pour remaining plain batter on top of that. Bake at 350 for 55-70 min.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SORRELPONIE.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SORRELPONIE.
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