Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 57.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 413.7 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.5 g
- Protein: 1.7 g
View full nutritional breakdown of 60 calorie Chunky Apple Oat Muffins calories by ingredient
60 calorie Chunky Apple Oat Muffins
Submitted by: AMROZ123Introduction
Perfect for those Crisp Autumn Mornings Perfect for those Crisp Autumn MorningsNumber of Servings: 17
Ingredients
-
Oats, 0.5 cup
Light Soy Milk -- Vanilla Flavored, 1 cup
Whole Wheat Flour, 1 cup
Brown Sugar, .25 cup packed
1 cup peeled and chopped apple
Baking Powder, 2 tbsp
Baking Soda, 1 tbsp
4 Splenda Packets
Cary's Sugar Free Maple Syrup- .3 cup
Directions
Heat the oven to 400 degrees.
Spray muffin pan with cooking spray.
Combine the oats and soy milk with the chunks of apple.
In a separate bowl measure and stir the dry ingredients together.
Add wet ingredients to dry and mix until just combined.
Add Cinnamon and Splenda on top.
Bake for 20-25 minutes or until done.
Number of Servings: 17
Recipe submitted by SparkPeople user AMROZ123.
Spray muffin pan with cooking spray.
Combine the oats and soy milk with the chunks of apple.
In a separate bowl measure and stir the dry ingredients together.
Add wet ingredients to dry and mix until just combined.
Add Cinnamon and Splenda on top.
Bake for 20-25 minutes or until done.
Number of Servings: 17
Recipe submitted by SparkPeople user AMROZ123.
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