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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 215.5
  • Total Fat: 0.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 884.0 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 18.1 g

View full nutritional breakdown of Cheddar Broccoli Potato Soup calories by ingredient
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Cheddar Broccoli Potato Soup

Submitted by: JENGOETZINGER


Number of Servings: 2

Ingredients

    # *Potato, raw, 2 small (1-3/4" to 2-1/2" dia.)
    # Cheese- Kraft Fat Free Shredded Cheddar Cheese, 0.5 cup
    # Broccoli, fresh, 2 cup, chopped
    # *Swanson Natural Goodness Chicken Broth, 2 cup

Directions



Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JENGOETZINGER.






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