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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 1.7 g
  • Cholesterol: 44.8 mg
  • Sodium: 37.2 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.3 g

View full nutritional breakdown of Curried Pasta calories by ingredient
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Curried Pasta

Submitted by: FUNKEYMOMMA

Introduction

From Sandi Richard Cookbooks

edited chicken broth from 1 cup to 1/4 cup
From Sandi Richard Cookbooks

edited chicken broth from 1 cup to 1/4 cup

Number of Servings: 6

Ingredients

    350 g of Gluten Free Brown Rice Spagetti Noodles
    1/4 cup Chicken broth
    2 tsp curry powder
    1 tbsp honey

Directions

Cook pasta as directed minus one minute.
Drain pasta and add broth, curry powder and honey to pan. Bring to a boil, put pasta back in pot and toss to coat.
Serve 6 1 cup portions

Number of Servings: 6

Recipe submitted by SparkPeople user FUNKEYMOMMA.






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