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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 96.7
  • Total Fat: 0.8 g
  • Cholesterol: 10.3 mg
  • Sodium: 30.0 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.1 g

View full nutritional breakdown of DEBAMK chicken rice corn soup calories by ingredient
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DEBAMK chicken rice corn soup

Submitted by: DEBKNUTH

Introduction

Made from leftover chicken or stewed chicken. Beacuse it is home made broth, salt content is not as high as the nutrional info is saying. Made from leftover chicken or stewed chicken. Beacuse it is home made broth, salt content is not as high as the nutrional info is saying.
Number of Servings: 18

Ingredients

    Chicken Broth,4 cup
    Sweet Corn, Fresh, 16 oz bag
    minute Rice, 2 cups uncooked
    chicken boullion, 8 serving
    salt and pepper to taste
    Chicken Breast, no skin, 2 cups
    12 cups of water

Tips

SERVICE SIZE IS 1 CUP


Directions

mix all ingredients and cook on high in crock pot for 4 hours or low for 8 hours





TAGS:  Poultry | Soup | Poultry Soup |

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