Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 77.5
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 322.1 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 2.7 g
- Protein: 1.4 g
View full nutritional breakdown of green sauce calories by ingredient
green sauce
Submitted by: AGRINGA19Introduction
this can be used as enchilada sauce or as salsa this can be used as enchilada sauce or as salsaNumber of Servings: 7
Ingredients
-
4 anaheim green chiles(prepared as per
recipe 'preparjing green peppers')
1 big can husked tomatillos (appx. 4 cups)
2 T veg oil(I havent tried this with any less or
different type)
.5 cup chopped cilantro
1 cp chopped onion
salt to taste about .5 tsp.
Directions
prepare chiles and dice. chop cilantro and onions. put tomatillos with juice and all, chiles, oil, cilantro, onion and salt in blender. blend untill smooth. makes appx 3.5 cups. 7 half cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user AGRINGA19.
Number of Servings: 7
Recipe submitted by SparkPeople user AGRINGA19.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
