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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 505.2
  • Total Fat: 30.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 214.9 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 18.4 g
  • Protein: 22.9 g

View full nutritional breakdown of Thai Tofu calories by ingredient
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Thai Tofu

Submitted by: APD1301


Number of Servings: 2

Ingredients

    14 ounce firm tofu
    1/3 cup chopped red onion
    1 1/2 teaspoon olive oil
    1/2 teaspoon sesame oil
    1 teaspoon soy sauce
    2 teaspoons grated fresh Ginger
    1/4 cup chunky peanut butter
    3 tablespoons flakes coconut

Directions



Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user APD1301.






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