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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 686.9
  • Total Fat: 37.9 g
  • Cholesterol: 95.4 mg
  • Sodium: 676.6 mg
  • Total Carbs: 65.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.1 g

View full nutritional breakdown of Spaghetti Alle Vongole calories by ingredient
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Spaghetti Alle Vongole

Submitted by: JOANNAYL


Number of Servings: 2

Ingredients

    spaghetti
    olive oil
    garlic clove
    crushed red pepper flakes
    white wine
    clams
    shrimp
    parsley

Directions



Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JOANNAYL.





TAGS:  Fish |

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