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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 168.3
  • Total Fat: 5.5 g
  • Cholesterol: 67.5 mg
  • Sodium: 366.4 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.9 g

View full nutritional breakdown of Low fat, low carb cheeseburger pie calories by ingredient
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Low fat, low carb cheeseburger pie

Submitted by: UNDERSCOREHASH


Number of Servings: 8

Ingredients

    1lb ground turkey
    1c fat free cottage cheese
    1 egg
    2tsp worcestershire sauce
    1/4c water
    3tsp garlic
    3/4c heart smart bisquick
    3/4c fat free cheddar cheese

Directions

Preheat oven to 350
Brown Turkey & Garlic in a pan
While turkey is browning mix Bisquick and water to form a dough. (add water gradually as needed for dough)Roll dough flat enough to cover a pie pan with rolling pin. (may have extra dough).
Place dough in pie pan
Mix Worcestershire Sauce in with turkey mixture
In a separate bowl, mix cottage cheese with egg
Pour turkey mixture into pie pan
Pour Cottage Cheese mixture over turkey
Top with Shredded Cheddar Cheese
Bake at 350 for 30-40 minutes.


Serving Size:  Number of Servings: 8

Number of Servings: 8

Recipe submitted by SparkPeople user UNDERSCOREHASH.






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