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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 121.4
  • Total Fat: 3.9 g
  • Cholesterol: 0.4 mg
  • Sodium: 14.6 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.5 g

View full nutritional breakdown of Roasted Potatoes (4 oz each) calories by ingredient
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Roasted Potatoes (4 oz each)

Submitted by: LISDAWOP

Number of Servings: 7


    Red Potato, 973 grams (remove)
    Olive Oil (1 TBSP), 2 serving (remove)
    BJ's Parmesan cheese (grated) 1 TBSP, .6 serving (remove)
    onion powder
    garlic powder


Serving Size: 7

Number of Servings: 7

Recipe submitted by SparkPeople user LISDAWOP.

TAGS:  Side Items |

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