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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 65.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,774.4 mg
  • Total Carbs: 1,210.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 3,724.8 g

View full nutritional breakdown of HCG Phase 2 - Ryans (modified) Steak Marinade calories by ingredient
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HCG Phase 2 - Ryans (modified) Steak Marinade

Submitted by: POOKIEPAM

Introduction

So yummy. So yummy.
Number of Servings: 1

Ingredients

    1/8 c. Balsamic vinegar
    1/8 c. Soy Sauce
    1/8 c. Bragg's Liquid Aminos
    3/4 T. Garlic, minced
    1 T. Rosemary, finely chopped
    1 T. Black Pepper
    1/4 c. Water

Directions

Add all ingredients together and pour over meat. Let marinade for at least 3 hours, overnight is best.

Serving Size: Marinade makes enough for 1 Flank Steak or 4 - 6 Steaks

Number of Servings: 1

Recipe submitted by SparkPeople user POOKIEPAM.






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