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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 33.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.8 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.0 g

View full nutritional breakdown of Garden Salad calories by ingredient
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Garden Salad




Number of Servings: 1

Ingredients

    Romaine Lettuce (salad), 1 cup, shredded (remove)
    Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)

    Cucumber (peeled), 5 slice (remove)
    Onions, raw, 4 slice, thin (remove)

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user LISDAWOP.





TAGS:  Side Items |

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