Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 121.4
- Total Fat: 0.5 g
- Cholesterol: 12.5 mg
- Sodium: 217.4 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 12.9 g
- Protein: 13.3 g
View full nutritional breakdown of Slow Cooker Navy Bean Soup calories by ingredient
Slow Cooker Navy Bean Soup
Submitted by: KAT2450Number of Servings: 8
Ingredients
-
2 Large Carrots Chopped
2 C Dry Navy Beans
1 Medium Onion, Diced
8 oz. Chopped Ham
6 C Water
Tips
Directions
Place all ingredients in crock pot and cook on low for 6 Hrs.
Approx. Eight 1 C servings
Approx. Eight 1 C servings
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