Pasta with bacon & brocolli

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 398.8
  • Total Fat: 16.0 g
  • Cholesterol: 31.0 mg
  • Sodium: 584.3 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 17.0 g

View full nutritional breakdown of Pasta with bacon & brocolli calories by ingredient
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Submitted by: LAWLI56

Introduction

This dish makes a quick and filling evening meal. This dish makes a quick and filling evening meal.
Number of Servings: 1

Ingredients

    Marinara pasta sauce, 0.5 cup
    Goat Cheese, Hard, grated, 0.5 oz
    Broccoli, cooked, 0.5 cup, chopped
    wheat free pasta, 50 gram(s)
    Bacon, 3 medium slices
    Black Pepper

Directions

Cook the pasta as directed, drain and set aside.
Meanwhile, remove ll visible fat from the bacon, chop into small pieces and fry until crispy in a non-stick skillet with a little cooking spray.
Combine the bacon, brocolli, pasta and sauce in an oven proof dish and add pepper to taste.
Sprinkle over the cheese then brown under a hot grill. Serve with a green/mixed salad or green leafy vegatables.

Number of Servings: 1

Recipe submitted by SparkPeople user LAWLI56.





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  • Incredible!
    1 of 1 people found this review helpful
    Love this recipe. Avid pasta eater and love the pork(TEE HEE) - 9/17/09

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