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Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 36.8
  • Total Fat: 0.6 g
  • Cholesterol: 23.1 mg
  • Sodium: 22.1 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.5 g

View full nutritional breakdown of turkey meatballs calories by ingredient
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turkey meatballs

Submitted by: MOMTO6BLESSINGS


Number of Servings: 45

Ingredients

    ground turkey
    yeast
    eggs
    Vegit (spike)
    basil
    garlic powder
    italian seasoning

Directions

bake at 350 for 30 minutes

Serving Size: makes aprox 45

Number of Servings: 45

Recipe submitted by SparkPeople user MOMTO6BLESSINGS.






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