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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 355.4
  • Total Fat: 17.5 g
  • Cholesterol: 64.5 mg
  • Sodium: 709.1 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 19.6 g

View full nutritional breakdown of Turkey wraps calories by ingredient
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Turkey wraps

Submitted by: PENELOPE1959

Introduction

ground turkey
kraft ranch dressing (1 cup)
6 flour tortillas

brown ground turkey, add ranch dressing and wrap with vegetables.
ground turkey
kraft ranch dressing (1 cup)
6 flour tortillas

brown ground turkey, add ranch dressing and wrap with vegetables.

Number of Servings: 6

Ingredients

    6 flour tortillas
    1 lb ground turkey (90% lean)
    1 cup light ranch dressing

Directions

ground turkey browned
add ranch dressing
then wrap with vegetables

Serving Size: makes 6 turkey wraps

Number of Servings: 6

Recipe submitted by SparkPeople user PENELOPE1959.






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