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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 366.7
  • Total Fat: 12.3 g
  • Cholesterol: 30.0 mg
  • Sodium: 628.5 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.3 g

View full nutritional breakdown of T Pizza calories by ingredient
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T Pizza

Submitted by: HPSANDDOLLAR

Introduction

Make dough in bread machine. Make dough in bread machine.
Number of Servings: 8

Ingredients

    Water, tap, .75 cup (8 fl oz)
    Flour, white, 2 cup
    Granulated Sugar, 1 tsp
    Olive Oil, 1.5 tsp Salt, 4 dash
    Yeast, Red Str Active Dry Yeast, 5 tsp
    Vital wheat gluten, 28 grams
    Spaghetti Sauce 1/2 cup
    Mozzarella Cheese 4 cups
    peppers, red large 1
    onion 1/2 ci[
    mushrooms 8 large
    black olives 15 small
    pepperoni 28 pieces

Directions

Prepare pizza dough in bread machine. Meanwhile prepare toppings. Roll out dough and place on large pizza pan. Spread spaghetti sauce and cheese. Add toppings. Bake at 450 degrees for 20 minutes or until crust is krispy and cheese melted.

Serving Size: Makes 8 pieces






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