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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.0
  • Total Fat: 12.3 g
  • Cholesterol: 23.7 mg
  • Sodium: 284.3 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.9 g

View full nutritional breakdown of Broccoli Salad w/Turkey Bacon calories by ingredient
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Broccoli Salad w/Turkey Bacon

Submitted by: SHARONROBERTS07


Number of Servings: 10

Ingredients

    Broccoli, fresh, 5 cup, chopped
    Pecans, .5 cup, chopped
    Raisins, .5 cup, packed
    Onions, raw, .5 cup, chopped
    Oscar Mayer Turkey Bacon 1/2 lb cooked and crumbled
    Kraft Mayo Light Mayonnaise (Mayo), 1/2 cup
    Cider Vinegar, 1 tbsp
    *Splenda, 2 tbsp

Directions

Add 1st 5 ingredients to a large bowl. Mix Mayo, vinegar and splenda in a small dish. Toss with salad ingredients. Let set 4 hours or overnightt

Serving Size: 10 3/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHARONROBERTS07.






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