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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 45.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Lizzy Fresh Strawberries and Splenda calories by ingredient
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Lizzy Fresh Strawberries and Splenda

Submitted by: HEALTHYNOW4ME

Introduction

for shortcake for shortcake
Number of Servings: 4

Ingredients

    4 cups fresh strawberries
    scant 1/2 cup Splenda

Directions

Rinse berries, remove hulls, and slice in half.
Add Splenda and lightly mash with potato masher.
Mix well
Let sit for an hour or so in frig or out
Serve over angel food cake or other favorite [not included in nutritional information]

Serving Size: 4 one cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user HEALTHYNOW4ME.





TAGS:  Desserts |

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