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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 3.9 g
  • Cholesterol: 6.2 mg
  • Sodium: 95.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 6.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Vadas sauce at Magdi néni (Hungary) calories by ingredient
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Vadas sauce at Magdi néni (Hungary)

Submitted by: HAKAPES
Vadas sauce at Magdi néni (Hungary)

Introduction

Used for cooked beef meat, with bread dumpling balls.
Used for cooked beef meat, with bread dumpling balls.

Number of Servings: 8

Ingredients

    Carrots, raw, 1000 grams
    Parsley root (Hamburg root parsley, Fehérrépa), 500 gram(s)
    Onions, raw, 2 large
    Pepper, black, 2 grams
    Bay Leaf, 2 grams
    Sour Cream, 0.5 cup

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Directions

Serving Size: 1 cup per plate. The above ingredient list makes approx 8 cups = 8 servings.






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