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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.6
  • Total Fat: 10.1 g
  • Cholesterol: 28.7 mg
  • Sodium: 1,112.4 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 12.8 g

View full nutritional breakdown of Broccoli Cheddar Soup (homemade) calories by ingredient
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Broccoli Cheddar Soup (homemade)

Submitted by: ELLIEUT


Number of Servings: 6

Ingredients

    Chicken Broth, 2 can (10.75 oz) (remove)
    Vegetable Broth, 2 cup (remove)
    Broccoli, frozen, 2 package (10 oz) (remove)
    Sour Cream, reduced fat, .5 cup (remove)
    Cheddar Cheese, 4 oz (remove)
    Lea & Perrins, Worcestershire Sauce, 2 tsp (remove)
    *Onion powder, 1 tsp (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user ELLIEUT.





TAGS:  Fish | Soup | Fish Soup |

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