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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 304.7
  • Total Fat: 17.0 g
  • Cholesterol: 52.3 mg
  • Sodium: 221.5 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 15.8 g

View full nutritional breakdown of Pinapple Chili calories by ingredient
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Pinapple Chili

Submitted by: TABALICIOUS


Number of Servings: 15

Ingredients

    2 lb ground beef or ground turkey
    30 oz diced tomatoes
    15 oz kidney beans
    15 oz black beans
    46 oz tomato juice
    12 oz crushed pineapple
    1/4 t crushed red pepper
    1 T chili powder
    1 T minced garlic

Directions

Brown the meat, drain to remove the fat. Add remaining ingredients and simmer.

Number of Servings: 15

Recipe submitted by SparkPeople user TABALICIOUS.






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